Search
Language
  • All Languages
  • English
  • 正體中文
  • 简体中文
  • Deutsch
  • Español
  • Français
  • Magyar
  • 日本語
  • 한국어
  • Монгол хэл
  • Âu Lạc
  • български
  • bahasa Melayu
  • فارسی
  • Português
  • Română
  • Bahasa Indonesia
  • ไทย
  • العربية
  • čeština
  • ਪੰਜਾਬੀ
  • русский
  • తెలుగు లిపి
  • हिन्दी
  • polski
  • italiano
  • Wikang Tagalog
  • Українська Мова
  • All Languages
  • English
  • 正體中文
  • 简体中文
  • Deutsch
  • Español
  • Français
  • Magyar
  • 日本語
  • 한국어
  • Монгол хэл
  • Âu Lạc
  • български
  • bahasa Melayu
  • فارسی
  • Português
  • Română
  • Bahasa Indonesia
  • ไทย
  • العربية
  • čeština
  • ਪੰਜਾਬੀ
  • русский
  • తెలుగు లిపి
  • हिन्दी
  • polski
  • italiano
  • Wikang Tagalog
  • Українська Мова
Up Next
 

A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (Vegan)

Rice Noodle and Tofu Snack

2021-05-30
Language:English
Details
Download Docx
Read More
“OK, today we're cooking rice noodle snacks or lunch. Quick lunch: nutritious, simple and quick. You can prepare it maybe in around five minutes. I'm boiling water now. We're waiting for the water to boil. Meanwhile, I'm doing something else like washing lettuce, washing tomatoes, washing coriander, and whatever herbs you like to put in.” “The water is already boiling. I’m going to drop the noodles in it. Two pieces like that would be enough for one person or even less. I’m going to put a little bit more in. My people also want to eat it. I’m sure they would, no doubt. I’m going to turn the noodles a little bit.” “The noodles are already soft and ready. So I put in a little lettuce, and stir it around so that the lettuce goes into the hot water and becomes softer. That should be enough; make it softer. Right, and you put the tofu in there also, to warm up.” “All right, there, then we’re going to drain the noodles. When you drain the noodles, you toss it a little bit, gently, so all the water comes out. There, it’s already all out. And then we put it there. So we’re going to prepare it on a plate to eat.”

“There, this is your noodle dish. And we have some frozen fruit, of course; it’s summer and this is a chrysanthemum drink. Chrysanthemum flower is very healthy and good for summer, refreshing and cool. It’s like you drink chamomile tea, similar, but it tastes very, very fragrant.”

“I hope you will enjoy this simple way of cooking. It’s very simple, nutritious, and plentiful energy, very little calories, and lots and lots of love because it’s a vegan diet. It’s a vegan meal and there’s no blood on the table. It’s peace, it’s peace, and it’s peace. Peace and loving-kindness manifested on your plate. And it’ll save the planet if you eat this everyday. I mean similar, I don’t mean you eat this every day, but you can; it wouldn’t hurt you. Now enjoy making it. Enjoy your meal, and don’t forget to thank Heaven before you eat. That will bless your food and you will feel happier, healthier. Not just that, but we have to be grateful for what we have. See you, lots and lots of love and blessings from Heaven to you.”

Watch More
A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai (Vegan)  29 / 72
18
2022-04-10
1468 Views
22
2021-12-19
1613 Views
23
2021-11-07
2212 Views
28
2021-07-04
2501 Views
29
2021-05-30
2838 Views
36
2020-12-20
1968 Views
37
2020-12-18
2333 Views
38
26:43
2020-11-08
2509 Views
39
2020-10-04
2036 Views
40
2020-08-30
2470 Views
42
27:38

Vegan Pancakes

2330 Views
2020-06-28
2330 Views
43
2020-05-24
4891 Views
44
2020-04-19
2298 Views
45
2020-03-15
2918 Views
47
2020-01-05
3762 Views
48
2019-12-01
1728 Views
52
2019-07-21
4255 Views
53
2019-06-23
8735 Views
55
2019-04-14
5549 Views
56
2019-03-17
6143 Views
63
2018-08-12
5663 Views
65
2018-06-03
5306 Views
68
2018-02-15
4940 Views
72
2017-10-08
3013 Views
Share
Share To
Embed
Start Time
Download
Mobile
Mobile
iPhone
Android
Watch in mobile browser
GO
GO
App
Scan the QR code,
or choose the right phone system to download
iPhone
Android